menu
please contact us for a customized proposal for your special event.


STARTERS

Toasted Flatbread & Sage-Rosemary White Bean Dip 
Our delicious white bean dip served with toasted flatbread on the side for dipping

Crudite & Sage-Rosemary White Bean Dip
Fresh veggies and our Sage-rosemary white bean dip.

Sicilian Caponata
A medley of eggplant, bell peppers, tomato, capers, and olives, slow cooked and finished with red wine vinegar. Served with crostini

fresh fruit platter
fresh fruit served with a berry gastrique

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SALADS

Caesar Salad
Crisp romaine, shaved parmesan, and croutons, served with a light Caesar dressing.

Spinach Salad
Spinach, roasted red bell peppers, red onions, capers, and crispy pancetta. Served with a roasted tomato vinaigrette.

Garden Salad 
Mixed greens salad with carrots, cucumbers, tomatoes, red onions, mushrooms, and croutons. Served with a sweet Italian vinaigrette.

Anti-Pasti Salad
Crisp romaine, thick sliced salami, pepperoncini, red onion, grape tomatoes, kalamata olives, artichoke hearts, and fresh mozzarella. Served with a red wine vinaigrette.

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Mediterranean Potato Salad

Kalamata olives, shaved parmesan, red onion, capers, roasted red peppers, and fennel. Tossed in a white wine vinaigrette.

Chef’s Choice Pasta Salad
Pasta salad made with seasonal produce to cater to the needs of your special event!

Fruit Salad
Cantaloupe, red grapes, strawberries, feta, and fresh basil.


sides

Garlic & rosemary Potato Chips 
Housemade potato chips tossed in a spice blend of garlic & rosemary

Italian Flag Vegetable MEdley
Cauliflower, Green Beans, and Roasted red peppers

Tomato & Garlic Green Beans
Roasted grape tomatoes, roasted garlic, green beans, and clarified butter

Braised mixed greens & Pancetta
Mixed greens braised in housemade stock and loaded with diced pancetta

Tomato-Rosemary Cannellini Beans
Slow cooked cannellini beans, diced tomatoes, rosemary, and garlic

Fennel Parmigiana
Oven roasted fennel smothered in marinara, topped with mozzarella and caciocavallo cheese and baked until golden brown

Eggplant Parmigiana
Pan fried eggplant smothered in marinara, topped with mozzarella and caciocavallo cheese and baked until golden brown

Rosemary Potatoes
Sliced potatoes pan roasted in butter and seasoned with fresh rosemary

Potato & Pear Gratin
Sliced yukon gold potatoes and red anjou pears smothered in heavy cream and baked until golden brown.


HOT SANDWICHES

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Porketta

Thinly sliced pork roast seasoned generously with fresh herbs and spices and loaded with fennel and onions. Accompanied with provolone and salsa verde. Served with olive oil & sea salt focaccia

spicy Porketta     !!!new!!!
A spicy version of our porketta. Rubbed with fresh herbs & our spicy seasoning blend, loaded with roasted red peppers and onions. Accompanied with smoked provolone and roasted chile sauce. Served on olive oil and on sea salt focaccia.

Sicilian Sausage (hot or mild)
Sliced Sicilian sausage smothered in our family marinara. Accompanied with provolone & olive relish, sicilian salsa, or spicy peppers and fennel. Served with ciabatta rolls.

Italian Beef
Baldarotta’s take on a midwest classic. Thin sliced bottom round loaded with cherry peppers, banana peppers, pepperoncini, and tomatoes.  Accompanied with a shredded cheese blend of provolone & mozzarella. Served with french baguettes.

Meatball Marinara
Meatballs made with beef, veal, and pork smothered in our family marinara. Accompanied with a shredded cheese blend of provolone & mozzarella. Served with french baguettes.

drunken chicken
Shredded chicken, braised in vermouth & vodka, and loaded with green olives and tomatoes. Accompanied with a roasted red pepper sauce, shredded provolone & mozzarella and our sicilian salsa. Served with french baguettes.

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Pesto Meatball

Meatballs made with beef, veal, and pork seasoned generously with white wine and parsley, and tossed in a basil-pistachio pesto. Accompanied with shaved parmesan. Served with french baguettes

 

 

 


COLD SANDWICHES

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Cold Cut Porketta

Cold Cut Porketta
Thin sliced porketta, arugala, provolone, salsa verde, shaved red onion, and our sicilian salsa. Served on a ciabtta hoagie. Trust us, it's great as a cold cut too!

Sage-Rosemary White Bean Wrap - Vegetarian
sage-rosemary cannellini bean spread, shredded romaine, red onion, tomato, and our sweet Italian vinaigrette.sErved in a Sundried tomato tortilla.

ZLT - vegetarian     !!!new!!!
Grilled zucchini, shredded romaine, marinated tomatoes, and fava bean spread on a french baguette.

Turkey Pesto
Oven roasted turkey, roma tomatoes, fresh spinach, fresh mozzarella, mayonnaise, and our homemade basil-pistachio pesto. served on focaccia.

Spicy Capicola & Salami
Capicola ham, genoa salami, black forest ham, shredded romaine, roma tomatoes, provolone, spicy peppers & fennel, and garlic mayo. Served on a french baguette.

Pork & Peppadew
Thin sliced prosciutto, black forest ham, fresh mozzarella, shredded romaine, garlic mayo, and a peppadew & artichoke relish. Served on a ciabatta hoagie.

Eggplant Caprese - Vegetarian
Grilled eggplant, fresh basil leaves, roma tomatoes, thick sliced fresh mozzarella, and balsamic vinaigrette stacked on a french baguette.

Muffaletta
Baldarotta's take on a new orleans classic. Capicola ham, genoa salami, and black forest ham, layered between fresh mozzarella and provolone, topped with our olive relish and mayonnaise and served on focaccia.

 


Fresh, Handmade Pasta

all pastas are handmade with the exception of penne and rigatoni
all pastas are available as an entrée or side

Cannelloni
Ricotta and sausage filled pasta, sausage cream sauce, bechamel, and Parmigiano-Reggiano

Manicotti
A Christmas classic in the Baldarotta household.  Ricotta filled manicotti, mild Sicilian sausage, marinara, topped with mozzarella & provolone.  *vegetarian option available.*

Grilled Chicken & Sundried Tomato penne
Grilled chicken breast, spinach, cremini mushrooms, sundried tomato cream sauce, fettuccine

Lasagna Bolognese
Ground veal & prosciutto bolognese sauce, bechamel, provolone & parmesan

Mushroom & Artichoke Lasagna
Spinach pasta, roasted cremini mushrooms, marinated artichokes, ricotta, bechamel, provolone & parmesan

Spicy Vodka Rigatoni
Rigatoni, red bell peppers, hot sicilian sausage, creamy tomato-vodka sauce


entrees

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BRACIOLE

THINLY SLICED BEEF ROLLED WITH PROSCUITTO & A HARD BOILED EGG, BRAISED SLOWLY IN OUR FAMILY MARINARA

Braciole
Thinly sliced beef rolled with prosciutto & a hard boiled egg, braised slowly in our family marinara

Pork Braciole
Thinly sliced pork shoulder rolled with a bread mixture of raisins, pine nuts, and parmigiano-reggiano, braised in whole milk and smothered in a white wine cream sauce

Chicken Saltimbocca
Boneless chicken breast wrapped in prosciutto and sage

Chicken Cacciatore
Bone-In chicken braised in a hearty tomato sauce loaded with fresh veggies

Porketta
Thick sliced porketta smothered in caramelized fennel & onions and served with Salsa verde

Sicilian Sausage (hot or mild)
Our homemade sicilian sausage smothered in marinara

Sicilian sunday
Spaghetti, meatballs, sicilian sausage, pork chops, and neck bones, all braised in our marinara - MANGIAMO!


meat by the pound

one pound feeds 3-4 people. Does not include bread or cheese.

porketta w/ salsa verde - $12.50/lb

sicilian sausage (hot or mild) w/ sicilian salsa, olive relish, or spicy peppers & fennel - $10/lb

drunken chicken w/ sicilian salsa - $10/lb

italian beef - $15/lb


Sicilian Style Pizzas

one 11” x 17” pizza feeds 4 people

Sausage & Potato
Hot sicilian sausage, diced potatoes, onion, aleppo pepper, red sauce, fresh mozzarella, smoked provolone, and parmigiano-reggiano

Genoa Salami & Artichoke
Genoa Salami, red onion, artichokes, prosecco white sauce, fresh mozzrella, fontina, and parmigiano-reggiano

Sicilian classic
tomatoes, onions, capers, black olives, anchovies, red sauce, fresh mozzarella, smoked provolone, and parmigiano-reggiano

cheesy grandma
red sauce, fresh mozzarella, smoked provolone, fontina, and parmigiano-reggiano

Pesto goat cheese
roasted red peppers, red onion, spiced garbanzo beans, local goat cheese, fresh mozzarella, basil-pistachio pesto

Italian Beef
Thinly sliced italian beef, pepperoncini, cherry peppers, banana peppers, tomatoes, red sauce, fresh mozzarella, smoked provolone, and parmigiano-reggiano

diavolo
sopressa, hot sicilian sausage, char pepperoni, red sauce, fresh mozzarella, smoked provolone, and parmigiano-reggiano

Build your own
GENOA SALAMI, HOT SICILIAN SAUSAGE, MILD SICILIAN SAUSAGE, SOPRESSA, PROSCIUTTO, PEPPERONI, GREEN BELL PEPPERS, TOMATOES, KALAMATA OLIVES, BLACK OLIVES, GREEN OLIVES, MUSHROOMS, ONIONS, FENNEL, CAPERS, PEPPERONCINI, HOT CHERRY PEPPERS, MILD CHERRY PEPPERS, BANANA PEPPERS, ARTICHOKES, GARLIC


dESSERTS

Genovesi
Originating from the medieval town of Erice, Sicily, Genovesi are lemon custard stuffed pastries topped with powdered and granulated sugar, a rare find in the United States.

Cannoli
A Sicilian classic.  Ricotta cream flavored with orange zest and chocolate chips, stuffed into housemade cannoli shells dressed with crushed pistachios and melted chocolate.

White Chocolate & Pistachio Cookies
Browned butter and brown sugar give these cookies a richness that flawlessly compliments the white chocolate and roasted pistachios.


drinks

Canned Coca-Cola Products
Bottled Water 
Assorted San Pellegrino 


Custom Menus, gluten free, Vegetarian, & Vegan Options are Available Upon Request

Photos courtesy of peacock images