Toasted Flatbread & Sage-Rosemary White Bean Dip 
Our delicious white bean dip served with toasted flatbread on the side for dipping.

Crudite & Sage-Rosemary White Bean Dip
Fresh veggies and our Sage-rosemary white bean dip.

Fruit Platter.png

Fresh Fruit Platter



*All starters are vegetarian.





Thin sliced pork roast seasoned generously with fresh herbs and spices and loaded with fennel and onions. Accompanied with provolone and salsa verde. Served with olive oil & sea salt focaccia.

Sicilian Sausage (hot or mild)
Sliced Sicilian sausage smothered in our family marinara. Accompanied with provolone & olive relish, sicilian salsa, or spicy peppers and fennel. Served with ciabatta rolls.

Italian Beef
Baldarotta’s take on a midwest classic. Thin sliced bottom round loaded with cherry peppers, banana peppers, pepperoncini, and tomatoes.  Accompanied with a shredded cheese blend of provolone & mozzarella. Served with french baguettes.

Meatball Marinara
Meatballs made with beef, veal, and pork smothered in our family marinara. Accompanied with a shredded cheese blend of provolone & mozzarella. Served with french baguettes.


Pesto Meatball





Pesto Meatball
Meatballs made with beef, veal, and pork seasoned generously with white wine and parsley, and tossed in a basil-pistachio pesto. Accompanied with shaved parmesan. Served with french baguettes.


Drunken Chicken







Drunken Chicken
Shredded chicken, braised in vermouth & vodka, and loaded with green olives and tomatoes. Accompanied with a roasted red pepper sauce, shredded provolone & mozzarella and our sicilian salsa. Served with french baguettes.

All breads are baked locally by Central Illinois Bakehouse and are picked up the day of your event!



Cold Cut Porketta

Cold Cut Porketta
Thin sliced porketta, arugala, provolone, salsa verde, shaved red onion, and our sicilian salsa. Served on a ciabtta hoagie. Trust us, it's great as a cold cut too!

Sage-Rosemary White Bean Wrap - Vegetarian
sage-rosemary cannellini bean spread, shredded romaine, red onion, tomato, and our sweet Italian vinaigrette.sErved in a Sundried tomato tortilla.

Turkey Pesto
Oven roasted turkey, roma tomatoes, fresh spinach, fresh mozzarella, mayonnaise, and our homemade basil-pistachio pesto. served on focaccia.

Spicy Capicola & Salami
Capicola ham, genoa salami, black forest ham, shredded romaine, roma tomatoes, provolone, spicy peppers & fennel, and garlic mayo. Served on a french baguette.

Pork & Peppadew
Thin sliced prosciutto, black forest ham, fresh mozzarella, shredded romaine, garlic mayo, and a peppadew & artichoke relish. Served on a ciabatta hoagie.





Eggplant Caprese - Vegetarian
Grilled eggplant, fresh basil leaves, roma tomatoes, thick sliced fresh mozzarella, and balsamic vinaigrette stacked on a french baguette.


Baldarotta's take on a new orleans classic. Capicola ham, genoa salami, and black forest ham, layered between fresh mozzarella and provolone, topped with our olive relish and mayonnaise and served on focaccia.



Potato Salad - Vegetarian
A mediterranean twist on an american classic. Kalamata olives, roasted red peppers, shaved parmesan, red onion, Fennel, and capers, tossed in a white wine vinaigrette, and fresh herbs.

Caesar Salad
Crisp romaine, shaved parmesan, and croutons, served with a light Caesar dressing.

Garlic & rosemary Potato Chips - Vegetarian
Housemade potato chips tossed in a spice blend of garlic & rosemary..

Spinach Salad
Spinach, roasted red bell peppers, red onions, capers, and crispy pancetta. Served with a roasted tomato vinaigrette.

Garden Salad - Vegan
Mixed greens salad with carrots, cucumbers, tomatoes, red onions, mushrooms, and croutons. Served with a sweet Italian vinaigrette.

  Anti-Pasti Salad
Crisp romaine, thick sliced salami, pepperoncini, red onion, grape tomatoes, kalamata olives, artichoke hearts, and fresh mozzarella. Served with a red wine vinaigrette.

Chef’s Choice Pasta Salad - VEgetarian
Pasta salad made with seasonal produce to cater to the needs of your special event!




Originating from the medieval town of Erice, Sicily, Genovesi are lemon custard stuffed pastries topped with powdered and granulated sugar, a rare find in the United States.

A Sicilian classic.  Ricotta cream flavored with orange zest and chocolate chips, stuffed into housemade cannoli shells dressed with crushed pistachios and melted chocolate.

White Chocolate & Pistachio Cookies
Browned butter and brown sugar give these cookies a richness that flawlessly compliments the white chocolate and roasted pistachios.


IL Sapore (The Taste)  - 1 Sandwich, 1 Side/Salad, 1 Dessert - $10.99

Mangiamo (Let's Eat) - 1 Sandwich, 2 Side/Salad, 1 Dessert - $12.99

Festa Di Famiglia (Family Feast) - 2 Sandwiches, 2 Side/Salad, 2 Desserts - $17.99

Baldarotta Banchetto (Banquet)1 Starter, 2 Hot, 2 Cold, 1 Side/Salad, 1 Dessert - $24.99

 * Please add $1.00 per person if Cannoli is your dessert choice.

 Package Details

-Festa Di Famiglia serves 75% portions of each sandwich & dessert. The Baldarotta Banchetto serves 50% portions of each sandwich but, do not fear! We guarantee you will have enough food to serve your party based on your final count and one time through the buffet!
-Food is delivered cooked & ready to serve–our staff will set everything up for you!
o ensure the best experience, all hot sandwiches are served with the meat, toppings, & bread separately.
-Included: items for food service such as disposable plates, flatware, napkins, chafers, sternos, & serving utensils.
-All delivery charges are included in package prices.
-Clean up is not included

not included in PACKAGE price

Canned Coca-Cola Products $1.50 ea
Bottled Water $1.00 ea.
Assorted San Pellegrino $2.00 ea.


Custom Menus, Combinations, Vegetarian & Vegan Options are Available Upon Request

Photos courtesy of peacock images